Ethiopia / Single origin

Etherea

Ethiopian Yirgacheffe G1

Etherea
Roasted weekly / made to order01 / 01
Plans fromCA$14.41200g / delivery
Next roastSaturdayMade to order
88SCA / 100
Roasted inAjax, Ontario
01 / What it tastes likeA simple 1–10 scale

In the cup

Jasmine /Bergamot /Lemon

How it drinks

Bright & sweet

A quick read on how bright, sweet, bold and full this coffee tastes.

01
9.0/ 10

Acidity

Lift
02
6.0/ 10

Body

Weight
03
8.0/ 10

Sweetness

Sweetness
04
2.0/ 10

Boldness

Intensity

Ethiopian Yirgacheffe G1

Grown with care.
Roasted for you.

Etherea represents our continued partnership with select smallholder cooperatives across Yirgacheffe's most coveted microclimates. Cultivated between 1,800 and 2,200 meters within Ethiopia's ancient coffee forests, this Grade 1 offering showcases the region's indigenous heirloom varietals in their purest expression. Our Ethiopian partners employ traditional cultivation methods passed down through seven generations, hand-selecting only the most pristine cherries from trees that have thrived in volcanic soil for over a century.

Etherea, farm and origin photo 1
At the farmEthiopia
About this coffee

The natural processing occurs on elevated beds, allowing the highland air to develop the coffee's characteristic floral intensity while preserving its inherent complexity. This season's lot presents with exceptional clarity. The initial impression reveals bergamot and Meyer lemon, followed by jasmine blossom and stone fruit reminiscent of white peach.

More from the farm

The cup progresses to reveal wild honey and Earl Grey tea nuances, concluding with a sustained finish that echoes orange blossom. The body maintains remarkable lightness while delivering substantial depth—a hallmark of Yirgacheffe's finest expressions. Optimal extraction occurs through precision brewing methods.

Grown in EthiopiaRoasted every Saturday in Ajax
Read more about this coffee

Pour-over techniques using Hario V60 or Chemex apparatus showcase the coffee's transparency and acidity. French press preparation emphasizes its honeyed characteristics, while AeroPress extraction balances both elements with remarkable consistency. This offering represents approximately 200 kilograms from the 2024 harvest, selected from our most trusted producers in the Gedeb and Kochere districts. Etherea exemplifies why Ethiopian coffee remains the benchmark for floral complexity.

Build it around how you drink it.

Choose this coffee's roast, grind, amount and delivery rhythm. We roast that exact setup—not a pre-packed version of it.

Next roastThis SaturdayOrder by Saturday · 10 AM
  1. 01
    Choose your coffeeBefore Saturday · 10 AM
  2. 02
    Roasted to your settingsSaturday morning
  3. 03
    Fresh and on its waySunday local · Monday shipped

Nothing pre-roasted. Nothing warehoused.

01 Quantity per delivery
200g≈ 10 cups
02 Roast level
03 Grind
04 Delivery rhythm

Every delivery joins the same Saturday roast cycle, whatever rhythm you choose.

This setup becomes your first RoastPlan delivery. Keep it, or change the coffee, roast, grind, amount or rhythm before any Saturday cutoff.